cranberry vinaigrette

Ingredients -

1/2 cup Jellied Cranberry Sauce
1/4 cup Raspberry Wine Vinegar
1/4 cup Extra Virgin Olive Oil
1 tablespoon Dijon Mustard

Preparation:

1. Combine all ingredients in blender container; blend until smooth.

2. Pour into serving container.

3. Refrigerate cranberry vinaigrette until ready to serve.